CHINDA, Worokwu; EZE, Precious. Phytochemical Analysis and Functional Properties of Composite Cereal Blends Used as Weaning Foods for Infants. Faculty of Natural and Applied Sciences Journal of Applied Biological Sciences, [S. l.], v. 2, n. 4, p. 83–94, 2025. DOI: 10.63561/jabs.v2i4.1012. Disponível em: https://www.fnasjournals.com/index.php/FNAS-JABS/article/view/1012. Acesso em: 9 feb. 2026.